Seafood lovers for 4
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Desserts
Milk Torrija
Creamy brioche toast topped with fresh figs and Jerez
syrup, served with vanilla ice cream for a rich ...
syrup, served with vanilla ice cream for a rich ...
Edited: 5 h. ago
1/2
Salads
Grilled Avocado - Aguacate a la Parrila
Charred avocado served with a pomegranate
reduction, chimichurri, and crispy leeks for a s...
reduction, chimichurri, and crispy leeks for a s...
Edited: 24.05.2026 00:00
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Hot appetizers
Gallega Octopus - Pulpo a la Gallega
Tender grilled octopus served over creamy aioli mash,
finished with sage and a touch of smoked papr...
finished with sage and a touch of smoked papr...
Edited: 23.05.2026 00:00
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Hot appetizers
Ajillo Shrimps - Gambas al Ajillo
Juicy prawns sautéed with garlic, parsley, sweet
paprika, and olive oil, served sizzling hot with c...
paprika, and olive oil, served sizzling hot with c...
Edited: 22.05.2026 00:00
1/3
Paella
Seafood Paella - Del Mar
A true Mediterranean classic brimming with flavor —
featuring juicy prawns, scallops, tender calama...
featuring juicy prawns, scallops, tender calama...
Edited: 17.05.2026 00:00
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Desserts
Basque Cheesecake - Tarta Vasca
A rich and creamy crustless cheesecake with a
signature burnt finish, offering deep carameliz...
signature burnt finish, offering deep carameliz...
Edited: 11.05.2026 00:00
1/2
Snacks
Tuna Tartare with Avocado - Tartar de Atun
Finely diced fresh tuna layered over creamy avocado,
dressed with citrus oil and finished with a light ...
dressed with citrus oil and finished with a light ...
Edited: 26.04.2026 00:00
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